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The perfect marriage of pasta with sauce

The perfect marriage of pasta with sauce

Here is an Italian tip from "Spadellata". Keep a few tablespoons of cooking water to mix it into the sauce, so that it sticks better to the pasta.
Once your pasta is cooked, drain it and add it to the sauce in a pan on a high heat for 1 minute to enhance the flavours.
It is possible to cook your pasta directly in a sauce, as long as it has a high water content and you add water bit by bit if required.

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Bologneses

Bologneses

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